Thursday, April 03, 2008

Recipe Box Swap: Buffalo Wing Dip


Buffalo Wing Dip

16 oz softened cream cheese
1 lb grilled chicken (I use pulled rotisserie chicken)
1 cup ranch dressing
1 cup Red Hot Sauce
1 cup sharp cheddar cheese
1/4 cup chopped green onions (optional)

Stir the softened cream cheese with a wooden spoon until smooth. Add ranch dressing, Red Hot sauce, and chicken. Mix thoroughly.

Pour into baking pan. Sprinkle with cheese and bake uncovered 350 degrees for 20 minutes or until the cheese is melted thoroughly. Add chopped green onions to the top for garnish. Serve with tortilla chips.

Check out more good stuff at this week's Recipe Box Swap at I Have to Say!



Bonnie said...

This sounds amazing !!!

Randi said...

My family will love this! My boys put red hot sauce on everything!

Thanks for posting this.

Amy said...

My Word! I've tried a buffalo wing dip before, but this sounds MUCH better than the one I used. Thank you!

Mrs. Darling said...

This oounds yummy. Ill have to try it.

Darcy said...

We have friends over for appetizer a lot and I am definatly going to give your recipe a try. It sounds delish!

PEZmama said...

It does sound yummy. I'd be the only one eating it though.

What's with the wooden spoon? I've never heard such a specification in a recipe before.

The Boyds Family said...

Mmmm....Sounds Yummy!

Thanks for sharing.

Sharon said...

Wouldn't last long at our home.
Thanks for sharing.

Renna said...

That sounds amazingly delicious! The ingredients are going to the top of my grocery list. Yum!