Well, it wasn't *that* bad, I suppose, but I spent $22 on Saturday, and not all of it was "must-have." Particularly not the ice-cream sandwiches! Bad me! :o)
I bought ground beef (2 pounds), and today I'm making spaghetti and meatballs. A friend gave me a huge bag of ripe tomatoes that really needed to be used ASAP, plus I'm using garlic (that I had in the fridge), mushrooms (jarred from the pantry), onions (already diced in the freezer). I already had the spices and things as well, so no trouble there.
I still haven't made the pantry/freezer list, so I'm sure that there will be another trip to the store involved in that. *sigh*
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