Friday Fact

Something about me that you probably don't know:

I cook for my dogs. Really cook, particularly in the colder weather when I think they appreciate it more. I figure that I'd be bored if I ate the same thing every day, so I try to vary it a bit for them too.

Today's specialty meal was stew made from the turkey carcass and fat. No spices though. Just grease, broth, and some tidbits of meat.